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1 menus of private home chefs Professional chefs Geneva - French cooking cooking

    FLAVOR OF THE MARKET

    Dinner party - French cooking

    Flavor of the market
    Nicolas Darnauguilhem

    Gault & Millau   15.0

Nicolas Darnauguilhem

The chef Nicolas Darnaughuilhem proposes you a surprise 4 course menu, based on his inspiration and the market.

170 CHF / pers.

(min 6 persons)